DESSERTS

Coconut Fudge Flan  -  $6 

espresso infused flan, chocolate cake base, topped with toasted coconut and hot fudge

Mexican Strawberry Tiramisu  -  $7

thin layers of shortbread and strawberry cheesecake filling, topped with fresh strawberries and whipped cream

Chocolate Truffle Tres Leches Cake  -  $8

chocolate tres leches cake layered with chocolate mousse, topped in rich, chocolate-truffle icing

Handmade Churros  -  $6

crispy, fried dough, coated in cinnamon and sugar, filled with vanilla custard and served with caramel and hot fudge dipping sauce

43 S. Sutton Rd 

Streamwood, IL 60107